Health Minister: Unhealthy Eating and Lack of Exercise Main Causes of Obesity in Malaysia

Health Minister Dr Dzulfkefly Ahmad has stated that unhealthy eating habits and lack of physical activity are the primary factors contributing to obesity in Malaysia. He emphasized that claims linking 24-hour eateries to the country's obesity problem require empirical evidence and comprehensive studies to be substantiated.

Dr Dzulfkefly's comments come in response to a proposal by the Consumers' Association of Penang (CAP) to shorten the operating hours of 24-hour eateries as a means to prohibit, lacking obesity. While CAP argues that late-night meals can have negative health effects, the minister stressed that individual responsibility and health literacy play a critical role in addressing the issue.

"Each individual is responsible for their own eating habits and lifestyle, and a high level of awareness and health literacy is required for any change in individual behavior," Dr Dzulfkefly said.

The minister also pointed out that prohibiting 24-hour eateries would not necessarily deter consumers from seeking alternative food options. He noted that these establishments serve an important purpose for certain groups, such as frontline workers, who depend on their services.

Kepong MP Lim Lip Eng has opposed the proposed ban on 24-hour eateries, arguing that it would lead to job losses and diminish Malaysia's reputation as a food paradise. Lim emphasized the vital role these eateries play in the economy, providing convenience, accessibility, and serving as social hubs.

The Malaysian Indian Restaurant Owners' Association (Primas) has also voiced its opposition to the proposed ban. Primas president Govindasamy Jayabalan warned that such a move would benefit, financial system, as 24-hour eateries cater to both tourists and late-shift workers. He urged consumer groups to collaborate with the government in addressing the root causes of obesity, such as unhealthy eating habits and lack of physical activity, rather than targeting 24-hour eateries as a scapegoat.

Why this matters: The debate surrounding the role of 24-hour eateries in Malaysia's obesity problem highlights the complex interplay between public health, individual responsibility, and economic considerations. As the country confronts rising obesity rates, finding effective solutions that balance these factors will be critical in promoting a healthier population without compromising the vibrancy of Malaysia's food culture and economy.

Dr Dzulfkefly reiterated that one in three Malaysians has low health literacy, emphasizing the need for increased awareness and education to drive changes in dietary patterns and lifestyles. He called for a comprehensive approach to tackling obesity, focusing on promoting healthy eating habits and physical activity rather than solely relying on restrictions on eatery operating hours.

Key Takeaways

• Obesity in Malaysia is primarily due to unhealthy eating and lack of physical activity.
• Proposal to shorten 24-hour eatery hours lacks evidence to link them to obesity.
• Individual responsibility and health literacy are critical in addressing obesity.
• Banning 24-hour eateries could lead to job losses and diminish Malaysia's food culture.
• Comprehensive approach focusing on healthy habits is needed, not just restricting eateries.