Flavorful Pasta Dish with Minced Meat, Tomatoes, and Sweet Peppers

This article presents a simple and flavorful pasta recipe featuring a chunky tomato meat sauce made with ground beef, onions, and Hunt's tomato products, served over spaghetti, perfect for a quick and satisfying family meal. The recipe requires 15 minutes of prep time and 30 minutes of cooking time, yielding 6 servings with approximately 457 calories and 65 grams of carbohydrates per serving." This description focuses on the primary topic of the article (the pasta recipe), the main entities (ingredients and cooking process), the context (a quick and satisfying family meal), and the significant actions and consequences (preparation and cooking time, nutritional information). The objective details provided will help an AI generate an accurate visual representation of the article's content, such as an image of a delicious plate of spaghetti with chunky tomato meat sauce.

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Flavorful Pasta Dish with Minced Meat, Tomatoes, and Sweet Peppers

Flavorful Pasta Dish with Minced Meat, Tomatoes, and Sweet Peppers

Looking for a delicious and easy pasta recipe bursting with flavor? Try this tasty dish featuring a flavorful minced meat sauce with tomatoes, sweet peppers, and a blend of aromatic spices and herbs. With a prep time of just 15 minutes and a total cooking time of 30 minutes, this recipe yields 6 servings and is rated as easy to make.

To create this mouthwatering pasta, you'll need 12 ounces of dry spaghetti or your favorite pasta, 1 pound of 85% lean ground round beef, 1/2 cup of chopped onion, 2 cans (15 oz each) or 2 cartons (14.8 oz each) of Hunt's Tomato Sauce, 1 can (14.5 oz) of Hunt's Diced Tomatoes with Basil, Garlic & Oregano (no salt added), and 1 tablespoon of firmly packed brown sugar.

Begin by cooking the spaghetti according to the package directions, omitting salt. While the pasta cooks, prepare the sauce by cooking the beef with onion in a large skillet over medium-high heat for about 7 minutes, or until the beef is crumbled and no longer pink, stirring occasionally. Drain any excess fat.

Next, add the tomato sauce, undrained diced tomatoes, and brown sugar to the skillet with the beef. Stir well to combine all the ingredients. Reduce the heat to medium-low, cover the skillet, and let the sauce simmer for 15 minutes, or until it is heated through.

Once the pasta is cooked, drain it well and place it in a large serving bowl. Pour the hot minced meat sauce over the spaghetti and mix lightly to coat the pasta evenly with the flavorful sauce. Each serving of this delectable pasta dish contains approximately 457 calories and 65 grams of carbohydrates.

This spaghetti with chunky tomato meat sauce is a quick and satisfying meal that the whole family will enjoy. The combination of tender pasta, savory minced meat, and a robust tomato-based sauce infused with herbs creates a comforting and irresistible dish that's perfect for any occasion.

Key Takeaways

  • Prep time: 15 minutes, cook time: 30 minutes, serves 6.
  • Ingredients: spaghetti, ground beef, onion, tomato sauce, diced tomatoes, brown sugar.
  • Cook spaghetti, then prepare sauce with beef, onion, and tomato sauce.
  • Simmer sauce for 15 minutes, then combine with cooked spaghetti.
  • Each serving: 457 calories, 65g carbs, perfect for a quick family meal.